Vacuum blending technology powerfully combines ingredients to unlock essential nutrients, without sacrificing flavor and Texture. The result is a velvety consistency that makes us wonder why we haven’t used a Vacuum blender from the very beginning. While regular blenders tend to produce foam, which causes discomfort and prevents the body from absorbing nutrients properly, the Vacuum blender removes air from the pitcher to give your beverage a refreshing, smooth quality. Enjoy blending everything from fruit smoothies, to purees, to the creamiest soups you’ve ever tasted. The Vacuum blender makes the simplest recipes all the more delicious so you can feel and perform at your best all day long.