Spacekey Espresso Machine 20 Bar, Professional 1350W Espresso Maker with Milk Frother, Compact Stainless Steel Cappuccino & Latte & Americano Maker with 39oz Removable Water Tank, Silver

 

Features / Benefits

[20 BAR PRESSURE SYSTEM] Equipped with 20 bar professional pump, SPACEKEY espresso machine can extract the oils in the coffee powder more deeply, bringing a more aromatic and rich smell. Smart pre-soak system can make the coffee powder evenly moist and the flavor extraction better. And the PID intelligently controls water temperature to make your espresso more delicious.
[1350W FAST PREHEATING SYSTEM] Under the powerful 1350W boiler, water can be heated to the set temperature within 45s, reducing the waiting time. No matter when and where, you can share the joy and happiness of coffee with your colleagues, friends and family.
[AMERICANO MODE] Compared to other espresso maker, we also have an Americano mode, which perfectly combines espresso machine and coffee maker. Whether you are a coffee lover or a professional barista, it can meet your needs.
[MILK FOAMING SYSTEM] Our espresso coffee machine has a powerful steam wand, which can adjust the milk temperature and texture according to your personal taste. You can enjoy different coffee flavors at home, such as cappuccino, latte, mocha and so on. With 360° adjustable and removable nozzle, it is easier to clean.
[IMPORTANT TIPS 1] When using the machine for the first time, if it doesn\'t brew coffee, please turn the dial to the HOT WATER position and let hot water spout out for 10s.
[IMPORTANT TIPS 2] If the pressure is too high and the coffee is not brewing, please turn the dial to the HOT WATER position and let hot water spout out for 10s. If overheating occurs, please unplug the power cord to cool the machine.
[IMPORTANT TIPS 3] How to make 1 shot/2 shot espresso coffee? 1 Shot: Short press the coffee button. 2 Shot: Long press the coffee button for 3s.
[IMPORTANT TIPS 4] How to make perfect milk froth with the steam wand? When the milk has doubled in volume, immerse the steam spout deeply and continue heating the milk. For best frothing results, we recommend using cold milk and avoiding already frothed milk.